Just ninety minutes drive from Christchurch, Grasmere Lodge is at the heart of a 6,000 hectare working station (ranch) surrounded by stunning alpine scenery in the foothills of the Southern Alps. 

For almost fifteen years Grasmere Lodge has been regarded as one of New Zealand’s leading luxury lodge experiences. 100% New Zealand owned and operated Grasmere has been a proud member of Small Luxury Hotels since 1995. 

The 150 year old Grasmere Homestead houses character rooms such as the library, lounge, bar and evening dining rooms. Thirteen luxury lodge guest rooms and suites afford a variety of stunning rural and mountain views including the mighty Southern Alps and the surrounding Arthur’s Pass National Park. 

Meals at Grasmere Lodge feature the best of New Zealand food and wine and may include farm-raised venison, lamb, salmon or regional delicacies in season, such as whitebait from the nearby West Coast. They are accompanied by an extensive wine list, which comprises award-winning New Zealand wines, including a number from the local Canterbury region. 

The carefully trained Grasmere Lodge team embody traditional southern hospitality, and are well-informed about the Southern Alps region and all it offers. Grasmere Lodge guests enjoy horseback riding, walking, kayaking, mountain biking, clay bird shooting, tennis or taking part in the daily 4WD station tour. Relax and rejuvenate in the Mountain Spa or by the heated outdoor swimming pool. Crystal clear streams and lakes challenge the fly fisherman while scenic flights from the airstrip entertain further afield.